DETERMINANTS OF MEMBER^S PARTICIPATION ON A BUSINESS DEVELOPMENT OF PROCESSING ^CERIPING PUYUR^ Case In Condongraos Business Group, Ngaditirto Village, Selopampang Subdistrict, Temanggung
Halimah Nur Hidayati1 , Suharno2 dan Rika Nalinda2*)

1 Student of Agricultural Development Polytechnic of Yogyakarta Magelang 55167
2 Lecturer of Agricultural Development Polytechnic of Yogyakarta Magelang 55167
*)Email : rikanalinda[at]gmail.com

Abstract

Study aims to determined the influence of internal factors (age, level of education, motivation) and external factors (family support) on the participation of Condongraos Business Group^s members in a development business of processing ^Ceriping Puyur^. This study held on November 2020 to July 2021 in Ngaditirto Village, Selopampang Subdistrict, Temanggung Regency, Central of Java, by used descriptive quantitative method. Respondents was from Business Group. The data obtained by interviews with 20 members of Condongraos Bussines Group, as respondents who selected with saturated sample techniques. Then, the data had been analyzed with multiple linear regression analysis by used SPSS 16 tools. The results showed that the influencing factors of member^s participation in the business development of processing ^Ceriping Puyur^ was motivation. Member^s motivation level was in the moderate category, with the highest scores of motivation were do a self-development and be a part of a group activities. Another factors suchs as age, level of education and family support was not significantly.

Keywords: business group, business development of processing, participation

Topic: Young Agripreneur in Horticulture